ORIGIN: Wuyishan, Fujian, China

SERVINGS : 8 x 6.3g

WEIGHT: 50g

DESCRIPTION: A famous traditional tea in the Wu Yi rock oolong family, Da Hong Pao is acclaimed for its unique quality, historical origins, and traditional roasted flavor. The complex process of heavy roasting creates signature flavor and non-irritating, clean source of caffeine and theophylline. The tea is amber in color and exudes a rich aroma of flowers and fruits. Full-bodied, with soft caramel and mineral sweetness, it will appeal to tea lovers and connoisseurs alike.